The History of Peche
Suggested to Lindemans Brewery by Merchant du Vin in the early 1980s, the sweet rich flavor of ripe peaches is a perfect foil to the complex demanding flavor of lambic.
Glowing golden color, with a nose that fills the room with the aroma of fresh peaches. Peche offers a sparkling, crisp and refreshing balance of sweet orchard fruit woven together with lambic tartness & acidity.
Peach Melba, peaches in brandy, pear tarts, salad Nicoise, sorbet, egg rolls, peach cobbler, Waldorf salad, haroses, free-run chicken crepes, Belgian waffles. Serve at 45 °F in flute-shaped Lambic glass.
91 points, Wine Enthusiast Magazine “Fruit Beers,” August 2016.
2014 US Open – Gold Medal – Belgian Lambic
Gold Medal – World Beer Championships 2012