Samuel Smith Brewery

Samuel Smith Brewery

The Old Samuel Smith Brewery at Tadcaster was established in 1758. It is Yorkshire’s oldest brewery and one of the few remaining independent breweries left in England. The hard crystalline brewing water is still drawn from the original well sunk in 1758, and the yeast strain has remained unchanged for over 100 years. British beer of somewhat higher alcohol and richness has been enjoyed during winter for generations. Samuel Smith’s Winter Welcome is the perfect beer to serve when friends get together to enjoy the season, and it is the first imported winter seasonal beer to be sold in the US. Taste: Honey-amber in color with great finesse and complexity. The head is creamy with a mass of tiny bubbles, like special cuvée champagne. Winter Welcome has a floral aroma and delicious malt flavor with great richness and balance.

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