Anchor Steam Bar Crawl Bobbique Patchogue

Anchor Steam Bar Crawl Bobbique Patchogue, Thursday, December 13th, 6pm – 10pm.

Featuring the 44th annual release of Anchor Brewing’s holiday tradition.

Del Fuego East
The Tap Room Patchogue
Bobbique Patchogue
Hoptron Brewtique
Village Idiot Pub

Anchor Brewing Christmas Ale

Our annual Christmas Ale is a subtly spiced and sumptuously smooth winter warmer. This year’s brew marks the 44th annual release of this Anchor holiday tradition.

Back in 1975, Anchor released the first holiday beer in America since Prohibition. Year after year, Anchor creates a new, secret recipe with a unique hand drawn label for their Christmas Ale, but the intent with each brew remains the same: joy for the changing seasons and celebration of the newness of life. With a heavily guarded, confidential recipe, Christmas Ale is sold only from early November to mid-January. This highly anticipated seasonal delight is complex and full in flavor, packed with toasty cocoa notes, roasted malts and strong aromas of resinous pine.

Our 2018 Christmas Ale has varying specialty malts…

Our 2018 Christmas Ale has varying specialty malts, lending rich flavors of brûléed sugars, holiday spices and freshly baked banana bread with a velvety finish. The aromatics are quintessential for the holiday season: nutty candied yams and resinous pine. It pours a nice mahogany brown color with a fluffy, tan head.

As each Christmas Ale recipe evolves, so does its hand drawn packaging, created by long-time Anchor Illustrator Jim Stitt, who has been creating Anchor’s Christmas Ale labels since 1975. Since ancient times, trees have symbolized the winter solstice when the earth, with its seasons, appears born anew. For the 2018 release, Stitt created a brimming Korean Pine Tree for the label. Native to both North and South Korea, the Korean Pine Tree is a symbol of peace and a reminder of the spirit of the season. It flourishes in the picturesque botanical gardens just north of San Francisco, Anchor’s home base.

Anchor Steam Bar Crawl Bobbique Patchogue, Thursday, December 13th, 6pm – 10pm.

Bobbique Patchogue
70 W Main St.
Patchogue, NY 11772
(631) 447-7744
http://www.bobbique.com
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EST. 2006
Established in June of 2006, Bobbique prides itself on serving the best Southern Barbecue on Long Island. Starting with high quality & always fresh cuts of pork, beef and poultry, delivered daily from the Hunts Point Meat Market in the Bronx.

Our Southern Pride Pit is fired with local hard and fruit woods and is capable of smoking up to 700 Ibs. of meat at a time. Together with low temperatures and the rotisserie action we are able to achieve the perfect smoke ring.